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Caterina Romanos Kitchen
SPLIT PEA SOUP WITH TURMERIC
January 27, 2024
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HOMEMADE PAPPARDELLE WITH A MUSHROOM SAUCE
January 27, 2024
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PASTINA SOUP
January 26, 2024
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POLENTA WITH BURRATA & ROASTED TOMATOES
January 25, 2024
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POLLO AL DIAVOLO
January 24, 2024
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TUSCAN STUFFED CHICKEN BREAST WITH WHOLE GRAIN MUSTARD SAUCE
January 23, 2024
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ORANGE SPONGE CAKE
January 22, 2024
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SPANISG GARLIC SHRIMP
January 21, 2024
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PATATAS BRAVAS
January 20, 2024
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CHIANTI TORTELLI STUFFED WITH GOAT CHEESE & ASPARAGUS
January 19, 2024
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